Winter Cobb Salad

7 35 342
Ingredients Minutes Calories
Prep Cook Servings
10 min 25 min 4
Winter Cobb Salad
Health Rating


2 slice Turkey bacon, cooked (crumbled)
4 medium egg Egg (hard boiled)
1 cup diced Celery
1 head Lettuce, romaine (chopped)
2 medium Pear (cored, sliced)
4 tbsp Balsamic Vinaigrette (for dressing, to taste)
1/2 cup Walnuts (crushed or whole)


1. Cook the bacon in a pan on medium-high heat to desired consistency and boil the eggs by placing eggs in water and bringing water to a rolling boil, turn of heat and cover eggs for 10-12 minutes, strain from water, rinse in cold water and peel. .

2. Wash and tear the lettuce. Add all toppings to the salad and drizzle with vinaigrette.

Serve and enjoy!



are high in pectin, which is a soluble fiber found in the skin! 

Soluble fiber - helps to slow down digestion and keeps you full longer!

Nutrition Facts

Per Portion

Calories 342
Calories from fat 223
Calories from saturated fat 39
Total Fat 24.8 g
Saturated Fat 4.3 g
Trans Fat 0.0 g
Polyunsaturated Fat 12.4 g
Monounsaturated Fat 6.3 g
Cholesterol 175 mg
Sodium 223 mg
Potassium 695 mg
Total Carbohydrate 21.6 g
Dietary Fiber 7.3 g
Sugars 11.6 g
Protein 11.9 g

Dietary servings

Per Portion

Fruit 0.5
Meat Alternative 1.0
Vegetables 3.4

Energy sources