| 9 | 15 | 231 |
| Ingredients | Minutes | Calories |
| Prep | Cook | Servings |
| 15 min | 0 min | 4 |
| 1 avocado(s) | Avocado (diced) |
| 1 tbsp | Cilantro (coriander) (chopped) |
| 454 gm | Shrimp, cooked (jumbo, peeled, deveined, chopped) |
| 1 medium pepper(s) | Jalapeno pepper (seeds removed, diced fine) |
| 2 fruit | Lime (juice) |
| 1 tsp | Olive Oil, Extra Virgin |
| 1/4 cup | Red onion (chopped) |
| 1/4 tsp | Salt and pepper (to taste) |
| 1 medium | Tomato (diced) |
| Fruit | 0.5 |
| Meat | 1.5 |
| Vegetables | 1.0 |