| 3 | 10 | 34 |
| Ingredients | Minutes | Calories |
| Prep | Cook | Servings |
| 10 min | 0 min | 2 |
| 1 medium | Zucchini (peeled) |
| 1 medium | Carrots (peeled) |
| 1 tsp | Hot pepper (chili) flakes |
In a large salad bowl, combine all salad ingredients. Pour approved salad dressing over top and toss. Sprinkle with chili flakes.
| Vegetables | 1.9 |