Zucchini Faux Pasta

Health Highlights

Ingredients

Use a vegetable peeler to peel the zucchini into strips of desired “noodle” size/thickness - or use a spiralizer.
Heat coconut oil in a frying pan or wok over medium heat.
Add garlic and lightly brown.
Add the sesame seeds. Stir fry for about 3 minutes until desired texture is reached. The longer it is stir fried, the crispier the strips will become.
Remove from heat and serve as is or top with Marinara Sauce or Pesto. This recipe is also excellent with chicken and feta cheese!

Calories 192

Calories from fat 113

Calories from saturated fat 59

Total Fat 12.6 g

Saturated Fat 6.6 g

Trans Fat 0 g

Polyunsaturated Fat 2.6 g

Monounsaturated Fat 2.2 g

Cholesterol 0

Sodium 10.3 mg

Potassium 1404 mg

Total Carbohydrate 12.2 g

Dietary Fiber 4.4 g

Sugars 7.4 g

Protein 9.8 g

Meat Alternative	0.3
Vegetables	4.5