5 | 20 | 15 |
Ingredients | Minutes | Calories |
Prep | Cook | Servings |
10 min | 10 min | 20 |
1/4 tsp | Italian herb seasoning, McCormick (Any brand is fine) |
1/4 cup | Marinara pasta sauce |
1/2 cup, shredded | Mozzarella cheese, partially skimmed (Any cheese is fine (dairy-free can be substituted)) |
1/4 tsp | Salt and pepper |
2 large | Zucchini (cut into 1/4-inch rounds) |
Vegetables | 0.5 |