Zucchini Pizza Bites

7 20 24
Ingredients Minutes Calories
Prep Cook Servings
10 min 10 min 20
Zucchini Pizza Bites
Health Highlights
A light and tasty appetizer!


1 dash Italian herb seasoning, McCormick
1/4 cup Marinara pasta sauce
1/2 cup, shredded Mozzarella cheese, partially skimmed (or vegan cheese)
3 spray (about 1/3 second) Olive oil cooking spray
1/4 cup slices Pepperoni (halved, optional)
1 dash Salt and pepper
2 large Zucchini (cut into 1/4-inch rounds)


1. Spray both sides of zucchini rounds lightly with nonstick cooking spray. Sprinkle with salt and pepper.


2. Broil or grill the zucchini rounds (grill pan set to medium-high) for 2 minutes on each side.

3. Place cooked zucchini rounds on a large lined baking sheet. Top with small amounts of sauce, cheese and pepperoni pieces, if desired.


4. Broil for an additional 1-3 minutes, or until cheese is melted, careful not to burn. Sprinkle with Italian seasoning and serve warm.


Nutrition Facts

Per Portion

Calories 23.9
Calories from fat 11.6
Calories from saturated fat 4.9
Total Fat 1.3 g
Saturated Fat 0.5 g
Trans Fat 0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.4 g
Cholesterol 3.4 mg
Sodium 74 mg
Potassium 165 mg
Total Carbohydrate 1.3 g
Dietary Fiber 0.4 g
Sugars 1.0 g
Protein 1.9 g

Dietary servings

Per Portion

Vegetables 0.5

Energy sources