Zucchini Shrimp Scampi

11 25 207
Ingredients Minutes Calories
Prep Cook Servings
15 min 10 min 4
Zucchini Shrimp Scampi
Health Highlights
If you love seafood, you're going to love this dish!


2 tbsp Butter, unsalted
454 gm Shrimp, raw (peeled, deveined)
3 clove(s) Garlic (minced)
1/2 tsp Red pepper flakes (to taste)
1/4 cup Chicken broth (stock)
1 whole lemon(s) Lemon juice
1 pinch Kosher salt
1 dash Black pepper
4 medium Zucchini (spiralized)
2 tbsp Parmesan cheese, grated
2 tbsp Parsley, Italian, fresh (chopped)


1. Melt butter in a large skillet over medium-high heat. Add shrimp, garlic and red pepper flakes. Cook, stirring occasionally, until pink, about 2-3 minutes.

2. Stir in chicken stock and lemon juice; season with salt and pepper, to taste. Bring to a simmer; stir in zucchini noodles until well combined, about 1-2 minutes.

3. Serve immediately, garnished with Parmesan and parsley, if desired.


Quick Tips:

Omit parmesan for dairy-free option.

Nutrition Facts

Per Portion

Calories 207
Calories from fat 73
Calories from saturated fat 41
Total Fat 8.1 g
Saturated Fat 4.5 g
Trans Fat 0.4 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.9 g
Cholesterol 202 mg
Sodium 251 mg
Potassium 865 mg
Total Carbohydrate 7.9 g
Dietary Fiber 2.2 g
Sugars 5.2 g
Protein 26.7 g

Dietary servings

Per Portion

Meat 1.3
Vegetables 3.0

Energy sources


Meal Type(s)