Health Highlights

Ingredients

Instructions

Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 1 servings
Ingredients: 2; 1/2; 1; 2; 1/8; 1/4; 1; 1; 1/2; 1; 1/8

Calories 311

Calories from fat 217

Calories from saturated fat 55

Total Fat 24.1

Saturated Fat 6.1

Trans Fat 0.0

Polyunsaturated Fat 5.6

Monounsaturated Fat 3.6

Cholesterol 217

Sodium 368

Potassium 586

Total Carbohydrate 11.8

Dietary Fiber 6.0

Sugars 2.1

Protein 13.4