Great zuppa toscana soup, comforting very easy to do. Bacon adds flavor to soup, kale gives it a healthy side and potatoes texture
Ingredients
4 slice
Bacon, uncured, Nature's Choice
1/2 kg
Chicken, ground, lean
(ground)
8 potato
Fingerling potatoes
(yellow)
1 small
Red onion
(white or medium yellow)
1 cup
Chicken broth (stock), low sodium
1 cup
Kale
200 ml
Coconut milk, sweetened
Instructions
Great zuppa toscana soup, comforting very easy to do. Bacon adds flavor to soup, kale gives it a healthy side and sweet potatoes texture. this recipe is suitable for paleo diets and slimming diets. I cook some slices of bacon in the bottom of the pan to give taste and then I remove the fat. I then use ground chicken and at the end of the coconut milk that gives a delicious touch without being too strong of a coconut flavor.
